Department

November 2018

Want to impress your friends and family with your cooking skills for Thanksgiving? Check out our list of featured recipes we’ve gathered from some of the top chefs in the hospitality and meetings industry! Compile your shopping list, gather your ingredients and put on your apron, because that Thanksgiving meal ain’t gonna to cook itself! Below are just a few of our favorite side dish ideas for the big occasion.

November 2018

Steps from botanical Boston Public Garden and historic Boston Common, the Boston Park Plaza occupies a distinctive place in U.S. hotel history. Originally the Statler Hotel, this 1927 Back Bay heirloom set a new standard for the “modern business hotel” as part of E.M. Statler’s pioneering American hotel chain, which introduced concepts including the en suite bathroom and “Do Not Disturb” sign.

November 2018

Every turn down every aisle at the San Jose Super Toy Show fills me with an inescapable sense of product lust. I understand why I want the 19 1/2-inch Shogun Warriors Godzilla doll. Sure, it’s going for $600, but it has a spring-loaded fist that can launch across the room. What I don’t get is why I want the Star Wars Early Bird Certificate, a symbol of childhood disappointment.

November 2018

The expert of record for all things meetings tech for more than 20 years, Corbin Ball—owner of Corbin Ball & Co.—has ingrained himself in the meetings industry on a global level. An inveterate traveler—he spends about a third of his time on the road every year—Ball recently received the highest honor in the industry after being inducted into the Events Industry Council’s (EIC) Hall of Leaders.

November 2018

The Events Industry Council (EIC) released the final results of the Global Economic Significance of Business Events report, the first worldwide study on the economic importance of face-to-face business meetings and events.

November 2018

In an effort to provide cost-saving choices and advice, SmartAsset, a financial technology company reported the Best U.S. Cities for Conferences in 2018, based on recent data from forecasting company Oxford Economics.

November 2018

Sustainability and wellness are on-trend and continue to drive the superfood revolution and the whole vegetable movement, according to Kimpton Hotels & Restaurants’ fifth annual Culinary + Cocktail Trend Forecast. However, the emergence of more adventurous preferences, from offal-based dishes to bold African and Israeli influences hasn’t slowed, according to the 2019 forecast from Kimpton.

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Meetings Today Newswire – Up-to-the-minute industry news distributed Tuesday - Thursday.
New & Renovated – Monthly highlights of facilities in various stages of renovation.
Meetings In A Minute – Brief video tips from planners and suppliers - distributed twice a month.
Friday With Joan – Monthly update from Joan Eisenstodt.
Michael Cerbelli's: The Hot List™ – Michael Cerbelli identifies fresh trends in the ever-changing events marketplace. Distributed every other Monday.

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