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Adelphi Hotel Launches in Saratoga Springs

SARATOGA SPRINGS, N.Y.

The Adelphi Hospitality Group (AHG) announced The Adelphi Hotel reopened its doors in downtown Saratoga Springs, N.Y., on Sunday, Oct. 1, 2017. After a five-year renovation, the Adelphi Hotel will honor the area’s distinct style and simple elegance, while delivering vivid, modern Victorian luxury.

The Adelphi Hotel, originally opened in 1877 and the last surviving hotel of Saratoga’s Golden Age, has served as a cultural icon in Saratoga Springs, an upstate New York city known for its historic charm.

Adelphi Hospitality Group collaborated with Designer and Architect Glen Coben of New York-based Glen & Company to reimagine the interiors focusing on a sophisticated modern Victorian design that personifies with a modern twist, and eclectic revival of, timeless ideals. Dominick Ranieri Architect P.C. of Schenectady, New York was the architect leading The Adelphi project’s structural restoration.

“This is more than just a place to stay, it’s a gathering spot for all people who live in, or are visiting, Saratoga Springs,” said Simon Milde, managing partner of Adelphi Hospitality Group. “The Adelphi Hotel dates back to Saratoga Springs’ Victorian age when the town was known as America’s playground for the rich and famous, and we are grateful to be part of such a culturally vibrant community.”

The Adelphi Hotel’s focus on luxury and modern design while carrying on the spirit of a historic and charming retreat will make The Adelphi one of the most iconic places to stay in all of New York. Located on the main floor is the revival of The Adelphi’s legendary hotel bar and social hub Morrisey’s, named after John Morrissey, who was a heavyweight boxer, congressman and Saratoga racetrack co-founder.

The Blue Hen, a 1,200-square-foot glass-walled conservatory housing The Adelphi’s new restaurant, offers a creative twist on classic dishes. Helmed by Executive Chef Braden Reardon, the locally-inspired eatery uses non-GMO ingredients from nearby farmers and will offer guests an artisan-market style experience with creatively delicious dining options for breakfast and dinner.

In addition, The Adelphi Hotel’s new 2,300-square-foot Grand Ballroom can accommodate up to 250 guests, when combined with The Blue Hen, for private meetings, conventions or weddings. The venue opens up to the tranquil Adelphi Gardens, a beloved local gathering spot for Saratogians and visitors.