Raleigh’s creative culinary community is fired up and ready with a menu medley that spans local and global cuisines, craft beer and other bounty. 

Read on for restaurant recommendations and offsite venues in Springfield and Peoria, Illinois, where memorable group dining experiences use food to fuel friendships.

Here are some of our favorite local food and beverage experiences to consider for group teambuilding and networking when you’re in the Hawkeye State for your next business event.

Houston’s food scene got a major boost via the November unveiling of Michelin Guide Texas that included 31 Houston restaurants, the first time the culinary authority has covered the Lone Star State. 

New York is a global center of dining and the culinary arts. Here are some of the countless menus for memorable culinary outings throughout the state. 

Here are some tips for planners on what the benefits of zero-proof options are and how they can seamlessly incorporate them into their next meeting or event. 
 

From its rising upscale dining scene to cultural influences and an unwavering commitment to the farm-to-table movement, here’s how you can bring the taste of San Diego into your next event.

Give your attendees a taste of the Windy City at these six group-friendly restaurants the next time you meet in Chicago’s North Shore and Southland suburbs.

Chef Michael Chang, who owns Carmel-by-the-Sea’s Foray restaurant with his sommelier wife Caroline Singer, also is a competitive truffle hunter with their Lagatto Romagnolo dog, Falco.