On the Scene: Trendsetting at Three Manhattan Hotels The trend for urban hotels to offer resort-like function areas and amenities is happening even in the Big Apple.
Downtown convention hotels take cue from leisure properties Increasingly, downtown meetings properties are broadening their appeal.
Opera Houses Set the Stage for Special Events Opera houses that double as unique event venues are music to planners' ears.
Ivan Ruiz & Felipe Facchin Chef Ivan Ruiz has been named food and beverage director and executive chef at Westgate Park City Resort & Spa and Chef Felipe Facchin has been named the chef de cuisine of the resort's Edge Steakhouse.
Limited-Service Hotels and the SMERF Market SMERF groups have a financial interest in keeping attendees on-site.
SMERF groups deliver when times are tough SMERF events return year after year, often on the same date, and sometimes for years.
That’s Entertainment Casinos are almost as well-known for their entertainment options as they are for their gaming floors.
Midwest gaming properties roll out enhancements Casino resorts have become one of the hottest meetings destinations in recent years.
Four culinary gurus shed light on group dining What’s cooking on the North American culinary scene for groups?
