More CoveragePlanner's PerspectiveTwo
|
|
July 02, 2018
John H. Richardson, general manager of 320 Guest Ranch near Big Sky, Montana
July 18, 2019
The Hotel Concord unveiled two executive boardrooms on property. The
April 25, 2019
I crossed the line at the Boston Marathon. Whew. Done. That goal checked off my
December 29, 2016
There’s a new doctor in the house. Well, in Corinthia Hotel London that is.
December 01, 2007
“Oh no, I’ve got to cook!”“Oh boy, I get to cook!”“I have no clue how to cook but will go along with the crowd.”These three reactions are
May 10, 2018
Combining classic continental cuisine with scenic views, VUE 24,
July 01, 2007
“Oh no, I’ve got to cook!”“Oh boy, I get to cook!”“I have no clue how to cook but will go along with the crowd.”These three reactions are
October 12, 2016
HEEZE, NetherlandsNine chefs from IACC member properties in Denmark, Sweden, France, Netherlands, Germany and the UK gathered at
April 18, 2018
ATLANTIC CITYOcean Resort Casino will join
January 09, 2020
Australia is facing unprecedented bushfires. The blazes are widespread but have hit New South Wales and Victoria the hardest. According to
June 01, 2021
In 2020, California was more restrictive than most as a result of the pandemic. But as the state aims to
October 06, 2010
Visit Florida has launched America’s first state trails-tourism website offering information about more than 100 of the Sunshine State’s
May 02, 2018
Video gaming continues to be all the rage, and planners and suppliers got in on the action during the closing night event of
September 23, 2010
Using Cisco TelePresence technology, both Marriott International and Starwood Hotels & Resorts have launched virtual meeting suites. The suites,
September 15, 2016
TOLUCA, MexicoFollowing a renovation and rebranding, the Radisson
March 01, 2003
The Detroit Metro CVB (DMCVB) unveiled its new brand identity Jan. 31: “D. Cars, Culture, Gaming, Music, Sports.” The new slogan was
August 26, 2016
A passion for the culinary arts, awareness of trends in dining and consumer food and beverage preference, an appreciation for team members’
January 22, 2014
ZURICHStarwood Hotels announced the opening of the new
|
|