Palm Springs In October 2013, the 163-room Hotel Zoso reopened as

Greater Palm Springs is renowned for both the quantity and quality of its golf. Since golfers have more than 100 courses to choose from, resorts

An old saying holds that Belgians “are born with a brick in their stomach,” referring collectively to their embrace of architectural

MONTREAL, Quebec, CanadaFor the fifth year, Chef Murray Hall from BMO Financial Group Institute for Learning in Toronto was the winner of the

Jameson Whiskey, Guinness Stout and Bailey’s Irish Cream are not only Ireland’s three best-known beverages, but are also the nucleus

This June, seven of Brussels’ top chefs, including Luigi Ciciriello of La Truffe Noire and Lionel Rigolet of Comme Chez Soi, will prepare the

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LOUISVILLE, Ky.Starwood Hotels & Resorts Worldwide, Inc. has announced that its leading-edge Aloft brand will arrive in Louisville, Ky., early

Oak Brook Hills Resort announced the appointment of Carol Buckantz as executive chef. She has more than 20 years of experience in the culinary

Meetings Focus recently traveled to San Juan, Puerto Rico, to check out renovations to the San Juan Marriott Resort and explore nearby

EVANSVILLE, Ind.  HCW Evansville Development, Inc. (HCWE), an Indiana corporation headquartered in Branson, Mo., and the City of Evansville

CHICAGOIn Chicago, broughtonHotels has announced that three historic boutique hotels, The Majestic Hotel (528 West Brompton), The Willows Hotel (555

LAS VEGAS With the introduction of the first Chef’s Table within a buffet, the Bellagio in Las Vegas has once again set out to raise the bar on

Cassie Brown, CEO of TCG Events, which specializes in planning and

CHICAGOLocated in a scenic area just minutes away from many of the country’s leading corporate headquarters, Oak Brook Hills Resort–

NEW YORK With ample meeting space and a wealth of services and amenities to host a gathering, Loews Hotels and Resorts really knows how to take care