Madrid is one of Europe's most sought-after destinations for food, with everything from the classic to the cutting-edge.

Bountiful Newport is loaded with cooking glasses, wineries, food tours and restaurants for groups.

F&B expert Patti Shock fields Meetings Focus webinar attendee questions about F&B and alcohol-service liability.

The southern stretch of the Lone Star State is home to meaty Tex-Mex classics, fresh Gulf Coast catches and rich cultural cuisine.

New Orleans is a tasty Southern favorite that will satisfy your most stringent foodies in the group.

Three of the hottest contemporary culinary trends keep the dining experience fresh for groups.

A long growing season and temperate climate makes Northern California a natural fit for organic, sustainable cuisine, which translates to a plethora of tasty group dining options.

The "Live Music Capital if the World," is serving up spectacular dining options for meeting attendees.

A sampling of New Jersey's many group dining venues keep planners' options fresh.

Portland's culinary scene is on fire, with new restaurants, breweries, food tours and trend-setting options such as supper clubs, urban wineries and whiskey bars.