New York Hilton Midtown announced the appointment of Julien Pierlas as director of food and beverage.

The Celino South Beach appointed Lucy Martin as general manager.

Rancho Valencia Resort & Spa announced the promotion of Mark Phillips to director of sales & catering of the resort.

Benchmark named Robert Burnetti general manager of Topnotch Resort, a Gemstone Collection property.

The Camby named Joe Martin as the food & beverage director.

Carlson Rezidor Hotel Group named Ken Greene president of the Americas.

Henry Wallace has been appointed director of food & beverage for The Essex - Vermont’s Culinary Resort & Spa, Gemstone Collection property.

The newly opened Grand Hyatt Baha Mar announced the appointment of Scott Allen as general manager.

Randi Talmage has been appointed to sales manager of the JW Marriott Grand Rapid

Shangri-La Hotels and Resorts today announced the appointment of Oliver Bonke as president and chief operating officer.