Read what two hot Florida event spots, Walt Disney World Swan and Dolphin and Ocean Prime, think the up-and-coming dining trends are for meeting groups in 2020 and beyond.
These seven Florida chefs hail from all over the world, and bring their home cooking traditions with them. Read how their roots inspire the menus that they create for groups today.
Railroad roots, the Cuban cigar business and rich museums and gardens give the Tampa Bay, St. Pete/Clearwater and Sarasota areas unexpected charm and culture. Read more.
From fancy cocktails on tap to the constant want for localized, sustainable experiences, top chefs at hotel properties in Miami and Fort Lauderdale dish on the big culinary trends they anticipate in Florida in 2020.
Executive Chef Christopher Covelli chats with Meetings Today contributor Jennifer Jeurgens about Sarasota cuisine, food trends he sees in the meetings and events industry, and some of the best dishes at his restaurant, Sage. Read more.
From meeting with astronauts and among rockets to networking at the Daytona International Speedway, there are a wealth of unique venues along Florida’s Space Coast and in Daytona Beach. Read more.
Florida is constantly upping its game for meetings, and the recent wave of developments in some of its most popular areas are making a big splash. Read more the latest openings and renovations in Southwest Florida.
On a recent trip to St. Augustine and Ponte Vedra Beach, Senior Contributor Jennifer Juergens explores why Northeast Florida is such a treasure trove for outdoor group adventure.
We've selected a host of Caribbean hotels and resorts that are going above and beyond to offer planners ways to weave wellness practices into their meeting agendas.
