Recent Articles

COVID-19 Didn’t Slow Columbus Down

While meetings and conventions took a pause in 2020 due to the pandemic, Columbus didn’t stop working to ensure that when the time came to return to in-person meetings, planners and attendees had all the tools they needed for a successful event.

4 Trends for CVBs/DMOs Post-Pandemic—And What They Mean for Planners

At Destinations International’s 2021 Annual Convention in Baltimore, we sat in on a session from MMGY NextFactor about trends affecting both leisure tourism and business events. A study presented by NextFactor President Paul Ouimet laid out a roadmap for CVBs and DMOs to help in the recovery of their community’s hospitality sector post pandemic.

Sourcing Hyper-Locally in NYC? This Brooklyn Chef Looks to the Skies

1 Hotel Brooklyn Bridge Chef de Cuisine Denevin Miranda brings his grandmother’s love of Filipino cuisine and his mother’s Italian, Greek and other NYC melting pot styles to the New American menu of this Pier 1 hotel. Discover his recipe for White Gazpacho With Jumbo Lump Crab.