In this episode of the Meetings Today Podcast, Senior Content Director Danielle LeBreck speaks with Arlette Garibay, director of sales for

The all-suite boutique hotel, il Lugano, located just minutes from downtown Ft. Lauderdale, recently unveiled The Lugano Room, a new weddings,

From mansion and hotel ruins throughout the Hudson River Valley, Catskills and Adirondacks to myriad former foundries, schools, hospitals, airfields

 While many planners find themselves squeezed for time these days, the good news is that there is a growing choice of technology tools that

You can now take a look at some of Seattle’s most iconic venues without leaving your desk. The

Brazil The beachfront Sheraton Rio Hotel & Resort

There’s a reason the IMEX team encourages attendees to share their thoughts and photos from the show floor using the hashtag #IMEXcited. There

Benchmark recently celebrated regional American cuisine with “A Cross-Country

With much fanfare Grande Lakes Orlando—one of Florida’s premier luxury resorts—has unveiled its spectacularly reimagined meeting spaces alongside a

Season 3, Episode 11  Guest: Kelley Douglass, Director of Client Services, Agenda: USA As we're trying

For the chefs, restaurateurs and caterers serving the group market, the meetings industry’s heightened awareness of the “F&B factor” has only

Crystal Cove Historic District Five historic cottages, located

Marriott International, PCMA

The sun shines bright over the Mile High City area 300 days at year, according to Visit Denver. And as we were greeted by sunbeams through

Michael Mulone is the director of event & tourism partnerships at Bassmaster in Palm Harbor, Fla.Describe your event.As fishing’s most

In the heart of Orlando’s convention district, the

Among a host of options, several knockout historic spaces and a botanical garden are among the busiest off-site event venues in Madison.“

The JW Marriott Miami Marquis is scheduled to open downtown here sometime in mid-2010.The 357-room hotel will offer a 10,000-square-foot NBA-approved

With the transition into what many hope will be a post-pandemic world comes change and adaptation, and not one area of life has gone unaffected.

Imagine your first introduction to the hospitality industry as a high schooler, touring behind the scenes at an airport and discussing a career in