UNCASVILLE, Conn.Mohegan Sun celebrated the grand opening of the Earth Expo & Convention

KANANASKIS VILLAGEAutograph Collection Hotels unveiled

SANTA BARBARA, Calif.Four Seasons Resort The Biltmore Santa Barbara reopened

LAS VEGASRossi Ralenkotter, president and CEO of the Las Vegas Convention and Visitors

Conference attendees are always looking for opportunities to break out of the boardroom and immerse themselves in the local culture. These Calgary

We are living in a time of unprecedented technology change. How will these changes affect meetings and tradeshows? Will they remain a central form of

Tradeshow season does more than send you home with great ideas for your next meeting or event; there’s also all of that booth swag—a

Bernadette Smith onstage during her presentation at MPI's WEC 2018, Credit: Lori TennyIn the age of ever-evolving gender diversity

MPI is collaborating with the NYU School of Professional Studies (NYUSPS)

Phillip C. Ridley, CMP is now the meetings manager for the Emergency Nurses Association (ENA). He

What does high-stakes international diplomacy have to do with meeting planning? A lot, as it turns out.Meet Pamela Eyring, owner and president of

With more than 12,000 acres of open expanse in Irvine and 42 miles of uninterrupted coastline, Orange County has plenty of space for attendees to

The SMERF (social, military, education, religious, fraternal) banner covers an array of groups that on the surface would seem to have little in

Like everyone else, the staff of Meetings Today was shocked to learn of the suicide of Anthony Bourdain.He was known as one of the world’s most

Not being afraid to push the envelope a bit will help in negotiations.

Not being afraid to push the envelope a bit will help in negotiations.  

Implementing these three habit-breaking hacks will lead to success.

Implementing these three habit-breaking hacks will lead to success.

Thirty-nine diverse cities and towns make up the Palm Beaches, spanning more than 2,300 square miles across 47 miles of beautiful Atlantic Ocean

Arthur Bovino is a restaurant, food media and travel writer with experience writing for a variety of major publications. He is the author of